Italian or French Bread
This also makes a great pizza crust!Ingredients:2 tablespoons yeast2 ½ cups tepid water (no hotter than 120 degrees)About 6 ½ cups unbleached flour1 teaspoon saltCornmealInstructions:1. Proof yeast in water.2. Combine water with flour and salt. Knead until you have smooth,…
