TURKEYS IN DISGUISE By Cynthia Platt Illustrated by Josh Cleland A hilariously fun read-aloud picture book where children think quickly and creatively to disguise a group of turkeys and save them from becoming Thanksgiving dinner! THE HUMBLE PIE By Jory…
The Sporting Gent Find men’s apparel and accessories, home goods, and outdoor gear like hunting garb and fly fishing equipment. Even less-sporty dads will enjoy the luggage, bar accessories, and leather goods. Visit the store or shop online. 2848…
SWIM IN A QUARRY Head to the quarry at Carrigan Farms for Open Swim. Take a dip in the quarry, jump off the rocks, swing off the rope swing, and fish in the ponds. Hours are 10 a.m. to…
As director of operations at YAFO Kitchen, Kevin Flack is surrounded with Middle Eastern street food every day. At home, the father of four is in charge of the weekend routine, which includes “pancake day.” Wife Allison works as an…
John Soprano, owner of Sopranos Building and Restoration, has done custom carpentry in and around the Fort Mill area for more than 20 years. From master closets to staircases to pool house gazebos, there’s almost nothing he can’t do. When…
When the What the Fries team celebrated the grand opening of their first storefront last month, co-owner Jamie Barnes’ 9-year-old daughter Lily wanted to make a cake to surprise her dad. She enlisted the help of expert pastry chef (and…
It was a dream job for designer Melissa Lee and her team at New South Home: A single dad had two empty rooms in his Ballantyne Tudor that he wanted to transform into something special for his 7-year-old daughter. “He…
A round-up of family-friendly destinations
EAT FRIES FOR DINNER If you’re a fan of this popular food truck and their loaded gourmet fries (and who isn’t?), stop by What the Fries’ new storefront on Park Road. In addition to their legendary fries, burgers, and fried…
Brave Broth founder Joanna Reule’s popular bone broths can improve everything from digestion to sleep. The mom of four often uses her broths to make soup at home for her children: Reese, 13, David, 11, Hannah, 9, and John, 7.…
In honor of National Chocolate Lover’s Month, recipe developer and food stylist Jess Bentley shared her recipe for chocolate bark. The mom of two loves to make the treat at home, especially during the cold winter months when she needs…
From craft boxes to heart-shaped pizzas, we’ve got you covered
From seasonal pops to Optimist Hall's candy store
He often makes this tasty take with his 11-year-old son, Daniel
The latest from our kid food critic
Lose the apron, skip the dishes, and support a local business while you enjoy a relaxing holiday at home
Insight comes from Sweet Girl Cookies
Drive-in movies, Gingerbread Lane, and more
A look at what to expect—and where exactly it'll be stopping
With cooler weather upon us and beautiful home decorations dotting the neighborhood, the holiday season is right around the corner. Time to celebrate at markets and shops full of everything you love about the most wonderful time of the year…
Make this at home with your kids this weekend
The latest from our 7-year-old food critic
It’s the time of the year when we start talking about what we’re thankful for and teaching children what gratitude means. This year has been hard for everyone and we all may need an extra reminder about all the good…
While everything looks and feels different this year, the tricks, treats and fun of the Halloween season are still in full effect. Don your costume and enjoy these minimal contact events. From a magnificent light show, to drive-thru candy stations…
The 18-year-old is the daughter of Gene Briggs, executive chef at Legion Brewing
Family-friendly and Kids Eat Free restaurants in the greater Charlotte area.
