Food + Fun

FESTIVE READS: 7 Holiday Books for Kids

TURKEYS IN DISGUISE By Cynthia Platt Illustrated by Josh Cleland A hilariously fun read-aloud picture book where children think quickly and creatively to disguise a group of turkeys and save them from becoming Thanksgiving dinner!  THE HUMBLE PIE By Jory…

Strawberry Sherbet

Buttermilk gives this sherbet tanginess and complements the fresh sweet strawberries. If you prefer a sweeter result, add a touch more sugar.Ingredients: • 2 cups chopped fresh or frozen (not thawed) strawberries, (about 10 ounces), divided• 1/2 cup sugar• 2…

Inside-Out Cheeseburgers

Ingredients: 1 pound Proffitt Family Cattle Co. certified organic ground beef1 tablespoon sea salt1 teaspoon pepper1/4 cup sun-dried tomatoes packed in oil, drained and finely chopped1 tablespoon dried minced basil1 tablespoon dried minced oregano1 cup of your favorite cheese (I…

Sausage Sliders

These tasty sausage sliders are perfect for a family cookout. Makes 25 bite-sized sliders or 12 (2-inch) sliders. Ingredients:1 tablespoon extra virgin olive oil1 cup finely diced celery1/2 cup finely diced onion1 tablespoon dried sage leaves1 pound locally produced pork…

Black Bean Chili Burgers

Ingredients: 2 tablespoons extra virgin olive oil2 cloves garlic, minced2 tablespoons chili powder3 medium-size jalapenos, roasted, peeled, seeded and chopped11/2 tablespoons ground cumin1 tablespoon dried oregano leaves1 tablespoon salt1 medium yellow or white onion, chopped1 (28-ounce) can diced tomatoes, with…

Chicken Wing Sate

Ingredients: 20-24 chicken wings, split in halfFor the marinade:2 teaspoons garlic paste1 tablespoon brown sugar1/4 cup lime juice1 tablespoon Asian fish sauce1 tablespoon extra virgin olive oilFor the peanut sauce:1 cup plain or crunchy peanut butter1 tablespoon red chili flakesZest…

Grilled Banana Split

Place 4 unpeeled bananas on a medium-hot grill. Grill 4 to 5 minutes on each side until bananas darken and slightly soften. Cut into the peel to expose the banana and serve warm, topped with Biscoff spread, marshmallow fluff and…

Homemade Ice Cream

This creamy and delicious homemade ice cream is the perfect taste bud topper for summer. Ingredients:2 cups whole milk2 tablespoons vanilla1 cup sugar6 egg yolks1 cup heavy creamDirections:Combine the milk and vanilla. Beat the egg yolks and sugar well until…

Mango and Charred Tomato Salsa

My favorite salsa combo is a mango and grilled tomato salsa, made with local cilantro and homegrown jalapenos. Use your imagination to make your own variation, spicy hot or not.Until local summer tomatoes come in, you can grill or char…

Easy Cheesy Beef Taquitos

A healthier, baked alternative to historically fried taquitos. INGREDIENTS1 tablespoon extra virgin olive oil1 medium onion, minced1 red bell pepper, cut into thin strips1 pound Proffitt Family Cattle Co. ground beef1 can Ro-tel tomatoes1 tablespoon chili powder1 tablespoon cuminSalt and…

Easy Churros 'N' Chocolate

These long skinny doughnuts are pan-fried and served while hot and crispy with a cinnaman flavored chocolate dipping sauce that makes them even more fun. INGREDIENTS1 can refrigerated biscuit doughCanola oil1/4 cup powdered sugar1/2 cup Nutella spread1/4 cup whole milk1…

Spanish Rice

Prepare your favorite rice according to package directions, substituting one can of Ro-tel tomatoes, including the liquid in the can, for 1 cup of the water. Spoon the cooked rice into a casserole dish and top with the prepared taquitos.Contributed…

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