Where to Go for Easter Brunch in Charlotte
Skip the cooking with these Easter brunch options.
These Charlotte restaurants have special menus or offerings for Easter brunch on April 20.
The Ashbury
235 N Tryon St.
Enjoy an Easter brunch buffet with the Easter Bunny at the historic Dunhill Hotel in uptown Charlotte. $25 – 40 per person. Reservations can be made here.
The Ballantyne Hotel
10000 Ballantyne Commons Pkwy.
Celebrate Easter with a lavish brunch buffet featuring seasonal entrées, traditional sides, and an array of festive pastries and desserts. Buffet will be offered from 10:30am-3pm, Cost is $105 per person plus tax and service charge and $48 per child (ages 12 and under) plus tax and service charge. Reservations are required. For more information call: 704-248-4330.
The Ballantyne’s Easter Egg Hunt will take place 9:30am-9:45am children 0-5 years old. 10am-10:15am children 6-10 years old. Bags provided for children. Register at 9am at the Ballantyne Hotel- Atrium.
Church & Union
127 N. Tryon St.
The brunch buffet will run from 9 a.m. – 4 p.m. with a robust menu. $75/person + Complimentary Bloody Mary Or Mimosa; $35 Kids 12 And Under. Regular brunch menu will not be offered. Make reservations here.
Fahrenheit
222 South Caldwell St., Suite 2100
Fahrenheit will have extended hours and open early to offer a special brunch menu for Easter from 10:30am-3pm. Adults $65, Kids (5-13) $15, Kids 5 & under eat for free. Reservations are recommended and can be made at here or by calling 980.237.6718. Regular dinner service will then be available from 5 – 9pm.
Fleming’s Steakhouse
210 East Trade Street, Suite C-110
Fleming’s will offer a 3-Course Easter Weekend Brunch Menu featuring savory selections such as our Sliced Tenderloin & French Onion Frittata and Filet Mignon with Lobster. Brunch Menu available until 3PM and starts at $52 per Guest. Make reservations here.
La Belle Helene
300 S. Tryon St.
The brunch buffet will run from 9 a.m. – 4 p.m. with a robust menu. $75/person + Complimentary Bloody Mary Or Mimosa; $35 Kids 12 And Under. Regular brunch menu will not be offered. Make reservations here.
The Melting Pot
901 S Kings Dr
The Midtown spot will offer an Easter 4-course menu with cheese fondue, salad, set Easter entree & chocolate fondue for just $49 per person. Little Dipper’s menu available for 12 yrs & under. Make reservations here.
Napa Restaurants
Providence, Ballantyne, Fort Mill
Enjoy a three-course Easter Brunch for $40++ person, and optional Mimosa Mini-Bar for $28. Make reservations here.
SupperClub South End
3521 Dewitt Lane
Featuring a cold station with fruits, pastas, composed salads, dips, seafood, traditional breakfast items such as french toast, potatoes, eggs, bacon and pork sausage, carving stations, breads, desserts and much more! $49 per person, $22 per child aged 6-12, kids 5 & under free 10:30 a.m. – 03:00 p.m. Make reservations here.
