Blueberry Cupcakes
Ingredients1 1/4 sticks unsalted butter or margarine, softened2/3 cup sugar1/4 cup ground almonds1 cup self-rising flour2 large eggs1/4 teaspoon almond extract1/3 cup dried Wild Blueberries3/4 cup frozen Wild Blueberries<PreparationPreheat oven to 350°F. Beat the softened butter together with the sugar…