First Foods: Baby Steps to a Lifetime of Healthy Eating

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It’s time to scrap the baby food jars and unpack the cooking utensils. Flip open “First Foods: Baby Steps to a Lifetime of Healthy Eating” (Oxmoor House, August 2010, $19.95) and learn to prepare items that suit your baby’s age. The book overflows with more than 100 baby- and toddler-approved recipes for those 4 months to 2 years and is dappled with visuals and advice promoting nutrition and development. Also find special recipes for healthful milestone celebrations, as well as parenting stories. With meal recipes like Butternut Squash and Spinach Lasagna, and simple snacks like Banana Pops, you are sure to find plenty easy-to-make dishes for your baby to savor.